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Quick Easy Golden Fried Banana Fritters are Awesome
Quick and easy to make with no special ingredients. Enjoy these crisp, golden fried banana fritters from Cambodia.
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| Servings | Prep Time |
| 4people | 5minutes |
| Cook Time |
| 10minutes |
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Ingredients
- 3tbsp coconut, shredded
- 3/4cup water
- 3tbsp sugar
- 3tbsp sesame seeds
- 1pinch salt, ground sea
- 6tbsp flour, rice
- 6tbsp flour, all purpose (plain)
- 1 1/2cups coconut oilor other oil for frying
- 4 bananas
- honeyfor drizzling
- ice cream, vanillaoptional
Instructions
- In a bowl, mix together the coconut, water, sugar, sesame seeds, salt, rice flour and all purpose flour. Heat the oil in a wok or saute pan over a moderate heat.
- Cut each banana in half, cross-wise. Then cut eack piece, length-ways for 16 pieces in total.
- Working with 4 pieces at a time, dip the banana in the batter to completely coat and carefully place in the hot oil. Cook until golden all over. Remove from the oil and drain on kitchen paper. Repeat with remaining batches.
- Serve warm drizzled with honey and ice cream (optional).
https://compassandfork.com/recipe/quick-easy-golden-fried-banana-fritters-are-awesome/
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https://compassandfork.com/recipe/quick-easy-golden-fried-banana-fritters-are-awesome/ |