How to Make Spanish Albondigas: An Easy Meatball Recipe
Albondigas are easy to make and the rich tomato-based sauce makes this a hearty appetizer or tapa for 4 to 5 people. You can also serve as a main meal for 2 to 3 people, maybe with a simple green salad to accompany.
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Servings | Prep Time |
4people | 20minutes |
Cook Time |
25minutes |
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https://compassandfork.com/recipe/how-to-make-spanish-albondigas-easy-meatball-recipe/ |