A Foodies Guide to the Best of Vietnam Fresh Spring Rolls www.compassandfork.com
Cookery Classes|Destinations|Entertaining at Home|Lunch|Recipes|Vietnam

Cooking Schools in Hoi An and a Recipe for Easy, Fresh Spring Rolls

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A trip through Hoi An  the prettiest part of Vietnam and the acknowledged food capital of the country inspired these fresh spring rolls, wrapped in rice paper. In this post we review 2 great cooking schools in Hoi An as well as the recipe for these healthy and tasty, fresh spring rolls. We detailed some of the activities you can undertake in world-heritage listed Hoi An, but for me at least, the highlight of this town was the food. And … Read More

ready A Foodies Guide to the Best of Vietnam Quick Easy Mekong Inspired Omelette with Peanut Sauce www.compassandfork.com
Breakfast|Destinations|Get in Touch with Nature|Lunch|Recipes|Vietnam

Quick Easy Mekong Inspired Omelette with Peanut Sauce

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Looking for an authentic, Vietnamese omelette recipe? Be inspired by the food and customs of the Mekong Delta and make this healthy, “full of crunch” omelette. Our travels in the Mekong delta, the food bowl of southern Vietnam, revealed an inspiring people, full of industry and a wide diversity of foods. An area just waiting to be explored. And resulted in this recipe of a Mekong inspired omelette with peanut sauce Our introductory post to Vietnam details a short, modern … Read More

Serving Chicken Pilaf www.compassandfork.com
Destinations|Lunch|Recipes|Turkey

Roast Chicken with Pilaf Stuffing

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Italy has its risotto, the Indian sub-continent has its biryani and Eastern Europe/Middle East has its pilaf. All different methods of cooking rice in stock. Alexander the Great, was reputedly a great lover of pilaf. Roast chicken with pilaf stuffing dates dates back a long time. True to the guild system developed in the royal kitchens, the pilaf makers had their own guild so it is not surprising that pilafs are so popular in Turkey. In the Turkish military in … Read More

yogurt soup www.compassandfork.com
Destinations|Lunch|Recipes|Turkey

Traditional Turkish Yogurt Soup- Serve Hot or Cold

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  Yogurt soup. Who would have thought? Bulgaria, Greece and Turkey all claim yogurt as their own invention and believe their version is the best. Having been lucky enough to spend time in all 3 countries, I can tell you it is good in all of them. However, I wasn’t quite prepared for the variety of yogurt-based products. Products like labna (strained, thick version of yogurt, becomes more like a spread), kefir (fermented yogurt drink, great for the probiotic benefits), … Read More

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