How to Make Spanish Albondigas: An Easy Meatball Recipe

Here is an easy meatball recipe – Spanish style. Cooked in a rich tomato sauce with classic, Spanish flavors, albondigas are hearty. A great 1-pot dish. Albondigas may not be a word many people outside of Europe know of. I certainly didn’t before our visit to Spain. In fact, the word albondigas, derives from Arabic. Food culture and migration is such a fascinating subject. Simple to make and from everyday ingredients, the meatballs gently simmer away in a rich and … Read More

Portobello Mushroom Recipes: Spanish Garlic Mushrooms

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Welcome to the world of Spanish tapas, now so popular around the world. If you are looking how to make delicious garlic mushrooms look no further than these easy Spanish Garlic Mushrooms. Ready in just 15 minutes, full of Spanish flair and made from everyday ingredients, Spanish Garlic Mushrooms are great as an appetizer or a light main meal. Or, in combination with some other dishes, why not follow the Spanish culture and serve garlic mushrooms as part of a … Read More

Spanish Garlic Prawns: A Simple Garlic Butter Shrimp Recipe

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Simple to prepare and just fabulous as part of a Spanish themed dinner or tapas set, you will love these Spanish garlic prawns. Do you call them shrimp or prawns? As you can see from the title of this recipe I have a foot in both camps so I am using the 2 words interchangeably today. But honestly, who cares? These shellfish are popular throughout the world and rightly so. In addition to this garlic shrimp recipe, we also discuss the … Read More

Traditional Romanian Food: Pork Goulash

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Pork goulash is a traditional Romanian food that is easy to make. Move over Hungary, great Romanian goulash is another classic goulash to watch out for! Classic goulash is rightfully popular all over the world. A not too spicy stew, toned down with some sour cream, is one of the world’s great tastes. An authentic goulash recipe may be made with beef, veal, lamb or pork. The seasoning for goulash and the meat selected, account for some of the local … Read More

Romanian Polenta is a Simple Polenta Recipe

Romanian polenta is a surprise. Polenta is more commonly used in Romania perhaps than in Italy. Romanians sure know how to prepare polenta, it is quite a rustic dish. Try this version with sour cream and herbs. Polenta is a traditional Romanian food but what is most surprising to me is how popular, polenta is in Romanian restaurants. There is maybe more widespread use in Romania of polenta, particularly in winter, than I observed in Italy. Romanian tradition demands polenta … Read More

What is Red Rice and Why it is a Famous Food of Bhutan

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We all know rice is a staple throughout the world, but what is red rice? Here is the lowdown on organic red rice from Bhutan, as well as how to cook it. There are certainly health benefits of eating red rice. Red rice is a famous food of Bhutan. The organic, red rice Bhutan produces is of the highest quality. And Bhutan exports red rice to all parts of the world. And our simple recipe will make sure you are … Read More

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