Vietnamese Eggplant Recipe, Claypot Style From Beautiful Ninh Binh

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Eggplant claypot is a great little Vietnamese eggplant dish which is easy to make. Full of classic Vietnamese flavors it’s healthy too. We will share with you everything you need to know about this Vietnamese Eggplant Claypot Recipe. It’s an easy dish to prepare and you do not need a claypot to make it! Cycling around the dramatic crags of Ninh Binh in northern Vietnam is like being in “Halong Bay on Land”. Indeed, that is how many people describe … Read More

Why This Simple Prawn Laksa Recipe is the Best

Our simple prawn laksa recipe brings this SE Asian classic dish right to your table. Enjoy the exotic flavors in this simple yet rich delicious noodle dish. Laksa, I’m not sure there is a South East Asian meal I enjoy more than a good laksa. Exotic flavors, easy seafood (traditional) or chicken stock base, fresh herbs, vegetables and spices, the crunch of bean shoots and those great Asian greens on top. There’s much to like about laksa! Many people shy … Read More

Mekong Inspired Green Papaya Salad Recipe

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Another great salad you see in all of the countries along the Mekong River is Green Papaya Salad. Certainly in beautiful Luang Prabang, Laos, you see this glorious salad everywhere. Today, we feature Green Papaya Salad. Green or unripe papaya should not be underrated. The crunch factor gives it a fabulous texture that adds to the dish. And only 5 minutes to prepare. But be warned, this salad does have a bit of a kick. The heat can be easily … Read More

Chicken Larb from Luang Prabang

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Today, we feature an Asian salad great served warm or cold, featuring so many of those great South East Asian herbs and spices that combine so well in a salad. Chicken larb is usually associated with Thailand but it is just as popular in Laos and possibly even superior to the Thai version. Chances are you may not know a lot about Lao cuisine. Laos flies under the radar behind adjoining neighbors Thailand, Vietnam, Cambodia and China. Naturally there is … Read More

Authentic Cambodian Fish Amok Recipe

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Cambodian fish amok is the national dish of Cambodia, and for very good reason. Deliciously creamy and mild when compared to neighboring Thailand’s curries, this is one of the best traditional Cambodian food recipes! Concerned about sourcing ingredients for such an exotic cuisine? You shouldn’t be. If you enjoy making and eating Thai or Vietnamese food, then you will surely enjoy and know how to make Cambodian food. Cambodia is squeezed in between Thailand and Vietnam so there is a … Read More

You Need to Know How to Make Stir Fried Vegetables

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Don’t underestimate how important it is to master stir fried vegetables. It is a dish that will keep rewarding you well into the future and is such a simple and quick method of cooking, it will pay for itself in spades! Stir fried vegetables make a great side dish or can star as the main event themselves. It delivers crunchy, slightly “al dente” vegetables which are full of flavor and without losing all the goodness of the veggies from being … Read More

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