mussels

Steamed Greek mussels feature in today’s first food post coming from Greece. A simple, happy dish, full of Greek flavors. They are sure to put a smile on your face. Think oregano, white wine, olive oil, garlic and lemon juice. Very common flavors throughout Greek cooking. Accompanied with grilled ciabatta (yes Italian for sure but popular in Greece nonetheless) and a crisp, chilled white wine, be transported to those laid-back Greek Islands with this dish. Laid-back is a great choice … Read More