How to Make the Best Tagliatelle al Ragu alla Bolognese

  Tagliatelle al Ragu alla Bolognese is a classic dish from Bologna. Our authentic Bolognese recipe is made with fresh pasta and a traditional Bolognese ragu. If you were asked to name a dish from Bologna, most non-Italians would automatically think of spaghetti Bolognese. And, for sure, tagliatelle al ragu alla Bolognese is the dish that spaghetti Bolognese is based on. But Italians would remind you that there are a lot more dishes Bologna is famous for. And, as you … Read More

How to Make Easy Romanian Meatballs in a Soup

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Romanian meatballs have a well-deserved reputation and today we feature them in an easy to make soup. Throw in an array of healthy veggies such as celery, carrots and bell peppers and you have the basis for a hearty Romanian meatball soup. It’s a meal which you can dress up with a garnish or two! I find making soup one of the great pleasures of winter, especially when it is cold and windy outside. The aroma of gently simmering soup … Read More

How to Make Moroccan Lamb Couscous at Home

Looking for an authentic Moroccan couscous recipe? Try our Moroccan lamb couscous, just full of the exotic flavors of Morocco. Lamb and couscous are a perfect union. The lamb, vegetables and spices gently simmer away as you prepare and cook your Moroccan style couscous, complete with dried fruits, nuts and fresh herbs. There are a number of ways to prepare couscous, ranging from the quick instant in a packet varieties to traditional, using a couscousiere, to hand made from scratch, … Read More

An Easy, Authentic, Moroccan Chicken Tagine Recipe

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Magical, mystical Morocco! Our authentic, Moroccan, chicken tagine recipe is full of exotic flavors from this colorful and diverse country. A Moroccan tagine recipe is easy to make with everyday ingredients and you don’t need a tagine pot to make it! Watch our video of a Moroccan, Berber family cooking tagines at home. And, how common are tagine restaurants in Morocco? Well I can answer that one straight off the bat. They’re everywhere and the range of tagines available on … Read More

How to Make Easy Carrot, Orange and Ginger Soup

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Our carrot, orange and ginger soup is simple to prepare and contains everyday ingredients. If you’re looking for popular Moroccan appetizers, why not consider a Moroccan soup instead? This soup will surprise you with its depth of flavor and beautiful spicing. It’s a lovely soup your whole family will enjoy. Carrot, orange and ginger soup is moderately spiced. It contains some fresh and dried spices and herbs which Moroccans would purchase from their local spice souk (or market). If you’re … Read More

Traditional Romanian Food: Pork Goulash

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Pork goulash is a traditional Romanian food that is easy to make. Move over Hungary, great Romanian goulash is another classic goulash to watch out for! Classic goulash is rightfully popular all over the world. A not too spicy stew, toned down with some sour cream, is one of the world’s great tastes. An authentic goulash recipe may be made with beef, veal, lamb or pork. The seasoning for goulash and the meat selected, account for some of the local … Read More

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