Manti with Yogurt Sauce

posted in: Destinations, Dinner, Recipes, Turkey | 10

Manti is often described as Turkish ravioli or dumplings. It is essentially a very small version of ravioli, usually filled with a slightly spicy, meat mixture. But it can be vegetarian as well. It can be made fresh or dried for later consumption. The history of manti is quite fascinating. … Read More

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